(717) 712-7660 | 45 Bullfrog Road Grantville, Pa 17028 kim@batzfarm.com

Beef Shares 2021


Available Beef Shares from Batz Farm: UPDATE 11/3/21 All shares are now sold out. Thank you for your interest!

Beef raised mostly on grass pasture, with a small amount of grain given.

Cost is $5.00/lb hanging weight, which INCLUDES regular cut butcher fees (special cuts or smoked meats extra).  Weights are approximate as we will not know until the time of slaughter, so all costs are estimated.  Beef can be ordered in whole/halves. You will receive a cut sheet to mark down your choices for the butcher. All meat comes back vacuumed sealed and frozen

$100 deposit to reserve your beef paid on this form by credit card. PLEASE PUT IN NOTES WHAT OPTION YOU ARE INTERESTED IN. Balance due in cash at time of meat pickup or delivery.  ORDERS FIRST COME, FIRST SERVE! Once deposit is made, we will be in touch!

Option 1) SOLD OUT 1 Whole Hereford steer, at the butcher now 10/29/21, ready in 1-2 weeks for pickup. Approx hanging weight 700 lbs, for a total of $3500/whole or $1750/half. Approx weight of take-home meat is 511 lbs whole/ 256 lbs half

Option 2) SOLD OUT 1 1/2 low lying Angus steer, going to butcher next week (11/4), ready for pickup 3rd week of November.  Approx hanging weight 700 lbs for a total of $3500/whole $1750/half. Approx weight of take-home meat is 511 lbs whole/ 256 lbs half

Option 3) SOLD OUT 2 Hereford steer, going to the butcher December 16th and ready for pick up end of December. Approx weight 720 lbs for a total of $3600/whole $1800 half. Approx weight of take home meat is 526 lbs whole/ 262 lbs half

Studies consistently show that pasture-raised animals produce nutritionally superior meat, milk and eggs. When compared to food from animals that were fed grain and raised in confinement, food from animals raised on pasture has better fat quality and increased levels of essential vitamins and nutrients. Thank you for supporting your local farmers

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